How to make original cookies and in an alternative healthy way
Cookies are considered one of the most delicious foods and snacks that are preferred by adults and children, and many people usually look for easy ways to make cookies at home, so get to know us from this article on how to make regular cookies, and how it works in a healthy and suitable way for a number of different diets.
How to make original cookies
To make the original cookies, you will need the following:
setup duration 20 Accurate
cooking time 60 Accurate
5 Individuals
the ingredients
- Two and a quarter cups of all-purpose flour.
- A teaspoon of baking soda.
- a teaspoon of salt.
- 12 tablespoons of unsalted butter, at room temperature.
- 3/4 cups of light brown sugar.
- 2/3 cup granulated sugar.
- 2 large eggs.
- A teaspoon of vanilla.
- A few chocolate chips.
Preparation steps
- Preheat the oven to 375 degrees Fahrenheit.
- Mix flour, baking soda and salt in a large bowl.
- Mix the butter and the two types of sugar with a mixer or an electric mixer on medium speed in another bowl, for 4 minutes, until the mixture becomes light and fluffy.
- Add the eggs, one at a time, to the butter mixture, mixing to combine, then add the vanilla.
- Reduce the mixer speed, add the flour, mix the ingredients together, and then add the chocolate chips.
- Make small balls of the mixture, taking care to moisten your hands with water a little, and place them in the oven molds.
- Bake the cookies, about 12 to 15 minutes, until they have turned golden, but should be soft in the centre.
- After ripening, transfer the cookies to another plate until they cool, then eat them and keep the rest in an airtight container for no more than 5 days.
Oatmeal cookies
After knowing how to make the usual cookies, here are more healthy alternatives that can be eaten while losing weight without worrying about the ingredients, and they are also suitable for different diets, the first of which is the way to make oatmeal cookies:
setup duration 30 Accurate
cooking time 10 Accurate
5 Individuals
the ingredients
- One cup of butter.
- A cup of white sugar.
- A cup of prepared brown sugar.
- 2 eggs.
- A teaspoon of vanilla extract.
- Two cups of flour.
- A teaspoon of baking soda.
- Small spoon of salt.
- One and a half tablespoons of cinnamon.
- 3 cups of oats.
Preparation steps
- In a medium bowl, mix the butter, white and brown sugar.
- Add the eggs, one by one, then add the vanilla.
- After this, mix the flour, baking soda, salt and cinnamon, then add them to the previous mixture.
- Then add the oats, then leave the dough to rise for at least an hour.
- Preheat the oven to 375 F (190 C).
- Make balls of the mixture, about the size of a walnut, making sure to leave space between each ball, then flatten each ball using a fork.
- Place the cookies in the oven for 8 or 10 minutes, then allow them to cool for 5 minutes before transferring them to another plate to eat.
markede: Each serving contains 218 calories, 3 grams of protein, 32 grams of carbohydrates, 8.8 grams of fat, and 35 milligrams of cholesterol.
Gluten free cookies
setup duration 30 Accurate
cooking time 12 Accurate
5 Individuals
the ingredients
- 3/4 cup of melted butter.
- 1/2 cup of brown sugar.
- 1/2 cup granulated sugar.
- 2 eggs.
- 3 teaspoons of vanilla.
- 2 and 3/4 cups of almond flour.
- 1/2 cup of cornstarch.
- 1/2 teaspoon of baking soda.
- 3/4 teaspoon salt.
- 1 ¼ cup of chocolate chips.
Preparation steps
- In a large bowl, mix the butter with the sugar until the mixture becomes smooth.
- Add the eggs and vanilla, then mix until the mixture thickens.
- In another bowl, mix the almond flour, cornstarch, baking soda, and salt.
- Add the flour mixture to the butter, until the whole mixture is homogeneous, then add the chocolate chips.
- Leave the mixture for at least 30 minutes.
- Preheat the oven to 375 degrees Fahrenheit, then make balls of the mixture and place them in a baking dish.
- Cookies should be baked until golden, about 10 to 12 minutes.
Cookies for the keto diet
If you follow the keto diet and want to eat cookies without worrying about the ingredients, here is how it works in a healthy way to fit into this diet:
setup duration 10 Accurate
cooking time 60 Accurate
5 Individuals
the ingredients
- 1 ½ cups unsweetened peanut butter, melted.
- 1 cup of coconut flour.
- 1/4 cup of brown sugar suitable for the keto diet.
- A teaspoon of vanilla extract.
- salt.
- 2 cups of keto chocolate chips.
- One tablespoon of coconut oil.
Preparation steps
- In a medium bowl, combine the peanut butter, coconut flour, sugar, vanilla, and salt, stirring until smooth.
- Put a butter paper in the baking mold, and make small round balls of the mixture, then spread them lightly.
- Put them in the freezer until they are firm, about an hour.
- In another bowl, mix the melted chocolate chips with coconut oil, then dip the cookie balls in this mixture, and cover the cookies completely with the chocolate.
- After this, put the cookies in the plate and return them to the refrigerator until the chocolate hardens on the cookies, for about 10 minutes, then they can be served or eaten.
