The harm of chili to the pregnant woman – development-point.com


Get to know us Damage to the pregnant woman And the health problems that result from eating it during pregnancy, although chili has many important health benefits, so follow with us, dear reader, the following article to find out.

About the chilli

Chilli is one of the plants that is commonly used in eating. It is also known as “hot pepper” or “red pepper” and has been used in the manufacture of many medicines.

Chili pepper has many health benefits and many medical uses, as it contains an important chemical known as capsaicin, which has many medicinal properties and may help relieve pain when applied directly to the skin.

Damage to the pregnant woman

Eating chili may be safe during pregnancy when consumed during the second and third trimesters of pregnancy, but you should not overeat chili and spicy foods during pregnancy because they may lead to aggravation. Pregnancy symptoms Which the pregnant woman suffers from throughout the pregnancy, and the harm of chili peppers may include the following:

Increased acidity of the stomach

Heartburn is a common pregnancy symptom as the growing fetus causes stomach acid to reflux into the esophagus due to the enlarged uterus, but chili can exacerbate this problem and cause heartburn, especially during the last months of pregnancy.

Worsening morning sickness

It is normal for a pregnant woman to suffer from morning sickness along with vomiting and abdominal pain as well, due to the many hormonal changes in the body, and chili may exacerbate nausea.

How to use chili during pregnancy

You can benefit from the health benefits of chili and avoid its side effects when consuming it in a small amount during pregnancy. You can add a little fresh or dried hot pepper to your food, but it is advised to avoid contact with the skin because it can cause skin irritation as well as many serious skin reactions.

Other chili damage

After knowing the harm of chili to a pregnant woman, other health damages that result from eating chili must be known, as it may lead to some of the following conditions:

  • stomach irritation
  • Runny nose.
  • Liver or kidney problems.
  • Allergy symptoms.
  • Increased risk of bleeding in people with bleeding disorders.
  • Effect on blood sugar levels in people with diabetes.

Health benefits of chili

After knowing the harm of chili to the pregnant woman and its other health harms, it is necessary to know some of the health benefits and important uses of chili, which may include the following:

  • Reducing pain in diabetic neuropathy.
  • Relieving chronic inflammatory pain, including rheumatoid arthritis, osteoarthritis, jaw pain, back pain and more.
  • Reducing nerve damage caused by shingles or a condition known as shingles.
  • Reducing the severity of cluster headaches.
  • Reduce postoperative pain.
  • Relieving fibromyalgia.
  • Improve hay fever symptoms.
  • Boost immune system health.
  • Fighting cancer.
  • Relieve indigestion.
  • Diarrhea treatment.
  • Protection from heart disease.
  • Toothache relief.
  • Control blood pressure and prevent high blood pressure.
  • Preventing acne.
  • Control of swallowing problems.
  • Treating some skin problems, including psoriasis.

And in the end, dear reader, after you got to know me Damage to the pregnant woman And its other health harms as well as its health benefits. We hope that we have answered all your questions on this subject, and we wish you good health and wellness.